Cocktail of some commonly used words
Alcohol-based (Base) - refers to the use of transfer when the most basic cocktail wine.
Blending into the (Dash) - A bitter wine bottles attached to the meter.
Drop (Drop) - 1Drop is 1 drop 2 drops 2Drop and so on.
Teaspoon (Spoon) - used to the weight of the volume of material, we are talking about a level teaspoon is usually 1 teaspoon. Sugar, syrup, fruit juice, the most commonly used. 1 Dash = 10 Drop 10 Drop = 1 teaspoon.
Astringency of wine (Dry) - refers to a good tune, slightly spicy wine.
Single (Single) - refers to 30ml, about 1 cup of whiskey cup.
Double (Double) - is the 60ml, that is twice the Sinlge.
Pure (Straight) - means the wine do not join anything.
Drink water (Chaser) --
1. Drink more strong wine added after the ice water, with spirits and to maintain the fresh taste. Personal preferences can also join the soda water, beer, mineral water, etc. to replace.
2. Refers to drinks by adding some material to float on the wine, such as oil, fresh milk, the proportion of wine may be less buoyant in the water on soda.
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